Chocolate bar made in our workshop with natural cocoa butter of organic origin and Ethiopian coffee beans roasted in Malaga and a pinch of fleur de sel from Cadiz.
If you try it, you’ll come back!
Chocolate bar made in our workshop with natural cocoa butter of organic origin and Ethiopian coffee beans roasted in Malaga and a pinch of fleur de sel from Cadiz.
If you try it, you’ll come back!
6,00€
Free shipping on purchases over 50€* *Free shipping on purchases over 50€* *Free shipping on purchases over 50€*.
7 in stock (can be backordered)
*From organic farming. May contain traces of nuts and traces of milk. Gluten free.
White chocolate 39% (natural cocoa butter*, sugar*, milk powder), Ethiopian coffee roasted in Malaga, fleur de sel from Cadiz*.
*From organic farming. May contain traces of nuts. Contains milk. Gluten free.
Nutritional information (per 100 g):
Energy value: 605 Kcal
Fat: 38 g
Saturated fats: 25.2 g
Sugars / Carbohydrates: 32 g / 46.4 g
The profiles vary slightly depending on the vintage. We are dealing with products of nature subject to inclement weather, rain, humidity, drought, wind… which can vary the notes from one harvest to another.
Each tablet is generous in size, making it a perfect gift for sharing or personal enjoyment.
Storage Instructions:
Keep in a cool, dry place, away from direct sunlight and strong odors.
Experience the exquisite creativity and craftsmanship of our new handmade chocolates and creations. Each piece shows our passion for the search of new flavors and textures, inviting you to experience the art of chocolate at its best.